Nut Free Basil Pesto

This Nut Free Basil Pesto is an easy, allergy-free pesto sauce that is super versatile. Make it for gourmet pasta, as a sandwich spread, in wraps, as a marinade or as a salad dressing!

Let’s get started!

Combine ingredients


Combine the basil leaves, garlic cloves, grated parmesan, a pinch of salt, and a freshly squeezed lemon into food processor.

Blend ingredients


Blend on high, while slowly pouring in the olive oil. Add spinach if needed.

Serve & Enjoy


Serve with pasta or store in the fridge for up to 5 days and use on salads, sandwiches and more!

Click the link below for the full Nut Free Basil Pesto recipe!